To minimize the risk of generation of
contaminants.
F81
To minimize the risk of malfunction, interference,
damage, tampering, lack of use or misuse.
Objective:
OH2.1, OH2.4
APPLICATION:
Concealed overflows for dishwashing sinks and food preparation sinks used
in buildings.
INTENT:
To limit the probability that contaminated overflows [from food debris]
will not be identified, cleaned and disinfected, which could lead to the
contamination of food and utensils, which could lead to harm to
persons.