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B.C. Reg. 350/2004, deposited July 23, 2004, pursuant to the FOOD SAFETY ACT [Section 23]. Order in Council 799/2004, approved and ordered July 22, 2004.
On the recommendation of the undersigned, the Administrator, by and with the advice and consent of the Executive Council, orders that, effective September 1, 2004, the following regulations are repealed:
(a) Boundary Meat Inspection Areas, B.C. Reg. 152/67;
(b) City of Chilliwack Meat Inspection Area, B.C. Reg. 344/73;
(c) City of Langley Meat Inspection Area, B.C. Reg. 236/70;
(d) Coquitlam Meat Inspection Area, B.C. Reg. 78/66;
(e) Corporation of the City of New Westminster Meat Inspection Regulation, B.C. Reg. 282/93;
(f) Corporation of the City of North Vancouver Meat Inspection Area, B.C. Reg. 457/76;
(g) Corporation of the City of Vernon Meat Inspection Area, B.C. Reg. 204/96;
(h) Corporation of the District of North Vancouver Meat Inspection Area, B.C. Reg. 457/76;
(i) Corporation of the District of West Vancouver Meat Inspection Area, B.C. Reg. 457/76;
(j) Corporation of the Township of Richmond Meat Inspection Area, B.C. Reg. 457/76;
(k) Dewdney-Alouette Regional District Meat Inspection Area, B.C. Reg. 247/72;
(l) District of Chilliwhack Meat Inspection Area, B.C. Reg. 344/73;
(m) District of Kent Inspection Area, B.C. Reg. 344/73;
(n) District of Matsqui Meat Inspection Area, B.C. Reg. 344/73;
(o) District of Mission Meat Inspection Area, B.C. Reg. 293/71;
(p) Greater Victoria Meat Inspection Area, B.C. Reg. 79/66;
(q) Municipal District of Squamish Meat Inspection Area, B.C. Reg. 16/94;
(r) Resort Municipality of Whistler Meat Inspection Area, B.C. Reg. 17/94;
(s) South Peace Meat Inspection Area, B.C. Reg. 94/72;
(t) Sumas-Abbotsford Meat Inspection Area, B.C. Reg. 227/66;
(u) Sunshine Coast Regional District Meat Inspection Area, B.C. Reg. 201/98;
(v) Township of Langley Meat Inspection Area, B.C. Reg. 25/71;
(w) Village of Pemberton Meat Inspection Area, B.C. Reg. 18/94.
— C. HANSEN, Minister of Health Services; J. van DONGEN, Presiding Member of the Executive Council.
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